VEGAN BLOCK WITH VEGETABLE FAT.
INGREDIENTS: Water, coconut oil (21%), starch, modified starch, sea salt, flavours, olive extract, colouring: beta-carotene, vitamin B12.
ALLERGY ADVICE: The product is free from allergens.
CHILLED PRODUCT! Please store between 2° and 7°C.
PLEASE NOTICE: This food is manufactured in a gentle freshness procedure and is already delivered to us with short best-before date by manufacturer. Therefore the life period may possibly be less than 7 days from dispatch.
Distributor InformationARIVIA S.A., Block 31, 57022 Thessaloniki, GR
This delicious vegan bread cover from Violife "For Pizza" comes as a block for rubbing, cutting, dicing and arranging according to your mood. The vegan preparation of coconut fat, cornstarch and potato starch presents itself in a wonderful, somewhat firmer consistency and supple texture.
With the Violife Block "For Pizza", you can pimp your favorite pizza and have a delicious, delicate melting topping. Simply spread the "For Pizza" block over the dough that is filled with your favorite ingredients and into the Veggie oven! Out comes a delicious, aromatic pizza pleasure at its finest.
Violife Block "For Pizza" is for real Veggie connoisseurs. Gratins, casseroles and other baked dishes can also be enriched and enriched. Only ingredients which are free of animal ingredients, lactose and preservatives are used for the production. Furthermore, Violife products do not contain genetically modified organisms.
And so that you are supplied with the important vitamin B12 as a vegan, Violife products are enriched with synthetic B12. For delicious "For Pizza" enjoyment.
|Nutrition information per 100g|
|of which saturated||19g|
|of which sugar||0g|
- Cool shipping recommended
- Free from peanut
- Free from gluten
- Free from yeast
- Free from garlic
- Free from lupin
- Free from palm-oil
- Free from peel fruits
- Free from celery
- Free from mustard
- Free from sesame
- Free from soy
- Free from wheat
- Free from sugar
schmeckt fast wie der cheddar, schmilzt gut
Perfekt für Pizza
Haben den Käse fein gerieben und auf die Pizza (direkt auf die Tomatensoße) und was soll man sagen? er schmilzt und das war bisher die leckerste Pizza! Allerdings zieht er keine Fäden (ist eher "weicher", aber gut, man muss ja nicht alles haben ;-)