CHINA CABBAGE PICKLED, FERMENTED
INGREDIENTS: Chinese cabbage* (84%), leek*, ginger*, raw cane sugar*, paprika*, garlic*, cayenne pepper*, tamari* (soy beans*, water, mirin* (sweet rice*, water, fermented rice*)), water, chili flakes*, sea salt, sesame seeds*.
(* = certified organic)
ALLERGY ADVICE: Contains soy and sesame. May contain traces of peanuts, egg and fish.
CHILLED PRODUCT: Please store between 4°C and 7°C.
NOTE: Contains live bacterial cultures - cup may bulge.
Distributor InformationRice up Onigiri GmbH, Ringbahnstr. 22-30, 12099 Berlin, DE
Discover the vegan kimchi of RiCE UP for your kitchen
Kimchi originates from Korean cuisine and is there not to be excluded from the menu. Similar to our domestic sauerkraut, this method of preparation serves the purpose of preserving the food by pickling and fermentation. There are many different recipes using different types of vegetables and other ingredients. Kimchis can thus be served at every meal and provide plenty of flavorful variety.
RiCE UP's kimchi is made from fermented, pickled Chinese cabbage in the Korean style and tastes delicious with a wide variety of dishes. The vegetable ingredients for the vegan kimchi come from controlled organic cultivation.
The kimchi from RiCE UP is vegan and wonderfully spicy. Thus, it fits perfectly as a tasty vegetable side dish to a variety of delicious dishes that are prepared, for example, with rice or pasta. Give your meal a spicy Korean twist in no time with this delicious, ready-to-eat Chinese cabbage kimchi. All you have to do is take it out of the cup and serve it with a matching main dish or even other delicious kimchi specialties.
A spicy side dish in organic quality: the vegan kimchi from Chinese cabbage from RiCE UP
Get the vegan organic kimchi from our online store and thus enjoyment in the Korean style! The kimchi from RiCE UP you can easily order online in 180 gram cups. We deliver the delicious specialty made from Chinese cabbage by refrigerated shipping. Appetite for even more delicacies with a Korean touch? Then be sure to try Tasty Ideas Wok Sauce Korean Teriyaki. You can also discover more delicacies with organic plant-based ingredients from RiCE UP in our store, which make Asian-style plant-based cooking easier: How about their No Fish Sauce or their Smoked Tamari Sauce, for example? The delicious lupine sauce from alberts you find the moreover in our vegan assortment.
- Fermented and pickled Chinese cabbage according to the Korean model
- With its pleasant spicy flavor, the kimchi gives every dish proper pizzazz!
- Ideal als würzende Beilage mit asiatischer Note
- Mit pflanzlichen Zutaten aus kontrolliert biologischem Anbau
Trade with organic products certified by inspection body ABCERT, DE-ÖKO-006Related links to "Rice up KIMCHI spicy, ORGANIC, 180g"
|Nutrition information per 100g|
|of which saturated||0,10g|
|of which sugar||3,60g|
- Certified organic
- Cool shipping recommended
- Free from gluten
- Free from yeast
- Free from garlic
- Free from lupin
- Free from palm-oil
- Free from peel fruits
- Free from celery
- Free from mustard
- Free from wheat
Perfektes Kimchi. Toller Geschmack, angenehme Schärfe. Sooo lecker, habe gleich zwei Becher hintereinander gegessen...
Rührt das bloß nicht an
Ich weiß zwar nicht wie Kimchi sonst so schmeckt, aber dieses hier ist ekelhaft. Einfach widerlich. Sauscharf und mega sauer. Das ist nicht essbar.