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Arche WAKAME, ORGANIC, 40g

Arche Naturküche
Arche WAKAME, ORGANIC, 40g
Arche WAKAME, ORGANIC, 40g
  • 40 grams
  • A006200
  • 4020943136754
  • Arche Naturküche
BROWN SEAWEED WAKAME (UNDARIA PINNATIFIDA) CONTENT: 40g INGREDIENTS : Wakame... more

BROWN SEAWEED WAKAME (UNDARIA PINNATIFIDA)

CONTENT: 40g

INGREDIENTS: Wakame (Undaria pinnatifida) from ecological collection in the Biscay and
Portuguese marine waters

ALLERGY ADVICE: This product may contain traces of crustaceans.

NOTE:Consumer information: Excessive consumption of seaweed may lead to lead to thyroid dysfunction due to the iodine content. Therefore, the German Society for Nutrition recommends an average daily intake of no more than 200 μg iodine. Maximum daily intake is therefore approx. 1 g = 1 tsp dried algae. It is essential to prepare the product according to the preparation instructions. The iodine content given in the nutritional value table refers to the dried algae. dried algae. The recommended preparation reduces the iodine content..

VITAMINS & MINERALS pro 100g
Iodine 18500.0µg 12333%*
(* = Corresponds to the reference amount for the daily intake of adults according to Annex XIII of Regulation (EU) No. 1169/2011)

Distributor Information

Arche Naturküche, Liebigstr. 5a, 40721 Hilden, DE

In the depths of our world, there are culinary treasures, which also extend the vegan cuisine to the fascinating taste of the sea, without having to eat fish. Especially Japan's daily menu knows and loves Wakame, Nori or Dulse. All are tasty, salty-spicy sea algae, which are a popular ingredient in salads and soups.

Arche Naturküche is based on tasty natural food from the Far Eastern world. Miso soups and Co. are on the agenda. Just like the Wakame brown algae, which really has it.
And not only in terms of seasoning and flavor, Pounding as powder is an ideal spice. But above all also because it is rich in minerals and nutrients.

Arche Naturküche Wakame organic originate from an ecological collection from Portuguese marine waters. Wakame are among the brown algae and contain calcium, phosphorus and iron as well as valuable chlorophyll. The popular algae can be eaten either fresh or dried. They taste more ... or sea.

Arche Naturküche Wakame organic serve as a varied ingredient in Japanese miso soups or crunchy, green leaf salad. The wakame are dried and are washed in the preparation under running water then you soaked for about 15 minutes. Then you can cook them for a few minutes and then enjoy them. Wakame taste excellent to tofu, vegetables, in soup and Co.

Dive into the precious world of Japanese cuisine and enjoy a touch of culinary heritage. With Arche Naturküche seaweed in eco-quality.

Trade with organic products certified by inspection body ABCERT, DE-ÖKO-006

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Nutrition information per 100g
Energy 698kJ/ 169kcal
Fat 2g
of which saturated 0,7g
Carbohydrates 3g
of which sugar 0,5g
Protein 17g
Salt 12,4g
  • Certified organic
  • Free from peanut
  • Free from gluten
  • Free from yeast
  • Free from garlic
  • Free from lupin
  • Free from palm-oil
  • Free from peel fruits
  • Free from celery
  • Free from mustard
  • Free from sesame
  • Free from soy
  • Free from wheat
  • Free from sugar
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